Erik Von Schoultz Shellfish Cracker Drosselmeyer

• Keeps the claw meat whole
• For crayfish, crab and lobster
• Patented design

This Swedish-designed seafood cracker from Drosselmeyer is an efficient and elegant tool that easily cracks open the claws of crayfish, crabs or lobsters. With the seafood cracker, eating seafood is an enjoyable experience and it’s much easier to get the delicious meat out of the claw in one piece.

The patented seafood cracker has a easy-grip handle, and the powerful lever allows you to break most bones and claws regardless of size. Place the claw inside the cracker and press gently until it cracks. Repeat in a couple more spots until you can lift the meat out of the claw in one whole, beautiful piece, ready to be enjoyed.

The handy lever means that you don’t have to make as much effort as when you use traditional seafood crackers or nutcrackers. The shield design on the top half of the cracker prevents unwanted showers and instead directs the moisture down onto the plate.

The seafood cracker is made of stainless steel and can be disassembled into its three parts for you to wash it in the dishwasher.